Hors D'Oeuvres (only)  Party

You choose from the following, a variety of Hors D' Oeuvres to suit your needs.

Hot Selections

• Stuffed Potato Skins

• Sausage or Seafood Stuffed Mushroom Caps

• Connoisseur Sauerkraut Balls

• Italian Meatballs

• Chicken Tenders with several dipping sauces 

• Hot or BBQ) Served w/ Blue Cheese Dip

• Italian Sausage with Sauteed Peppers & Onions

• Spanakopita (phyllo wrapped Spinach & Cream Cheese)

• Spicy Vegetable & Pork Egg Rolls

•  Grilled- Seasonaed Chicken Skewers

• Crab Rangoon with homemade sweet and sour sauce 

• Brie and Raspberrie almond wraps

Cold Selection

• Seasonal VegetableTray  with Creamy Vegetable Dip

• Fresh Fruit Platter (seasonal)

• Fresh Jumbo Shrimp on Ice or w/ Ice Sculpture

• Variety of Cheese & Crackers

• Cheese/ tomatoe and basil skewers brushed with aged olive oil 

• Variety of Cheese, Meats & Crackers served w/ Honey Mustard

• Mexican Tortilla Cheese Wraps w/ Salsa

• Deli spiral wraps with a variety of dijon mustards 

• Assorted California, Begetarian & Spicy Crab Sushi Rolls

• Fresh Strawberries w/ Occasions Fruit Dip

• Hand Dipped Chocolate Covered Strawberries

• S'more-Dipped Cherries

Carving Stations

• Hand carved by our chef and accompanied w/ miniature rolls and gourmet condiments

• Aged Prime Rib

• Tenderloin of Beef

• Oven Roasted Top Round

• Ham or Turkey Breast

• Chef Attended Seafood Pasta Station